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CC Madhya 3.47 (1975)

Revision as of 04:41, 12 March 2019 by Vanibot (talk | contribs) (Vanibot #0027: CCMirror - Mirror CC's 1996 edition to form a basis for 1975)
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His Divine Grace
A.C. Bhaktivedanta Swami Prabhupada



Below is the 1996 edition text, ready to be substituted with the 1975 one using the compile form.

TEXT 47

komala nimba-patra saha bhājā vārtākī
paṭola-phula-baḍi-bhājā, kuṣmāṇḍa-mānacāki


SYNONYMS

komala—newly grown; nimba-patra—nimba leaves; saha—with; bhājā—fried; vārtākī—eggplant; paṭola—with paṭola fruit; phula-baḍi—a preparation of dhal; bhājā—fried; kuṣmāṇḍa—squashes; mānacāki—the food called mānacāki.


TRANSLATION

Amongst the various vegetables were newly grown leaves of nimba trees fried with eggplant. The fruit known as paṭola was fried with phulabaḍi, a kind of dhal preparation first mashed and then dried in the sun. There was also a preparation known as kuṣmāṇḍa-mānacāki.


PURPORT

We request our editors of cook books to add all these nice preparations described by the experienced author Śrīla Kavirāja Gosvāmī.