CC Antya 10.22: Difference between revisions
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Revision as of 16:12, 20 March 2008
TEXT 22
dhaniyā-mauharīra taṇḍula guṇḍā kariyā
nāḍu bāndhiyāche cini-pāka kariyā
SYNONYMS
dhaniyā—of coriander seeds; mauharīra—of anise seeds; taṇḍula—grains; guṇḍā kariyā—grinding to a powder; nāḍu bāndhiyāche—rendered into lāḍḍus; cini-pāka kariyā—cooking with sugar.
TRANSLATION
Damayantī powdered coriander and anise seeds, cooked them with sugar and made them into sweetmeats in the shape of small balls.