CC Madhya 3.44: Difference between revisions
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''madhye'' | ''[//vanipedia.org/wiki/Special:VaniSearch?s=madhye&tab=syno_o&ds=1 madhye]'' — in the middle; ''[//vanipedia.org/wiki/Special:VaniSearch?s=pīta&tab=syno_o&ds=1 pīta]'' — yellow; ''[//vanipedia.org/wiki/Special:VaniSearch?s=ghṛta&tab=syno_o&ds=1 ghṛta]-[//vanipedia.org/wiki/Special:VaniSearch?s=sikta&tab=syno_o&ds=1 sikta]'' — wet with clarified butter; ''[//vanipedia.org/wiki/Special:VaniSearch?s=śāli&tab=syno_o&ds=1 śāli]-[//vanipedia.org/wiki/Special:VaniSearch?s=annera&tab=syno_o&ds=1 annera]'' — of very fine cooked rice; ''[//vanipedia.org/wiki/Special:VaniSearch?s=stūpa&tab=syno_o&ds=1 stūpa]'' — a mound; ''[//vanipedia.org/wiki/Special:VaniSearch?s=cāri&tab=syno_o&ds=1 cāri]-[//vanipedia.org/wiki/Special:VaniSearch?s=dike&tab=syno_o&ds=1 dike]'' — surrounding the mound of rice; ''[//vanipedia.org/wiki/Special:VaniSearch?s=vyañjana&tab=syno_o&ds=1 vyañjana]-[//vanipedia.org/wiki/Special:VaniSearch?s=ḍoṅgā&tab=syno_o&ds=1 ḍoṅgā]'' — vegetable pots; ''[//vanipedia.org/wiki/Special:VaniSearch?s=āra&tab=syno_o&ds=1 āra]'' — and; ''[//vanipedia.org/wiki/Special:VaniSearch?s=mudga&tab=syno_o&ds=1 mudga]-[//vanipedia.org/wiki/Special:VaniSearch?s=sūpa&tab=syno_o&ds=1 sūpa]'' — dhal made of split mung. | ||
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Latest revision as of 23:24, 19 February 2024
Śrī Caitanya-caritāmṛta - Madhya-līlā - Chapter 3: Lord Śrī Caitanya Mahāprabhu's Stay at the House of Advaita Acārya
TEXT 44
- madhye pīta-ghṛta-sikta śāly-annera stūpa
- cāri-dike vyañjana-ḍoṅgā, āra mudga-sūpa
SYNONYMS
madhye — in the middle; pīta — yellow; ghṛta-sikta — wet with clarified butter; śāli-annera — of very fine cooked rice; stūpa — a mound; cāri-dike — surrounding the mound of rice; vyañjana-ḍoṅgā — vegetable pots; āra — and; mudga-sūpa — dhal made of split mung.
TRANSLATION
The cooked rice was a stack of very fine grains nicely cooked, and in the middle was yellow clarified butter from the milk of cows. Surrounding the stack of rice were pots made of the skins of banana trees, and in these pots were varieties of vegetables and mung dhal.