CC Antya 10.22: Difference between revisions
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{{ | [[Category:Sri Caitanya-caritamrta - Antya-lila Chapter 10]] | ||
<div style="float:left">'''[[Sri Caitanya-caritamrta|Śrī Caitanya-caritāmṛta]] - [[CC Antya|Antya-līlā]] - [[CC Antya 10|Chapter 10: Śrī Caitanya Mahāprabhu Accepts Prasādam from His Devotees]]'''</div> | |||
<div style="float:right">[[File:Go-previous.png|link=CC Antya 10.21|Antya-līlā 10.21]] '''[[CC Antya 10.21|Antya-līlā 10.21]] - [[CC Antya 10.23|Antya-līlā 10.23]]''' [[File:Go-next.png|link=CC Antya 10.23|Antya-līlā 10.23]]</div> | |||
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==== TEXT 22 ==== | ==== TEXT 22 ==== | ||
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dhaniyā-mauharīra taṇḍula guṇḍā kariyā | :dhaniyā-mauharīra taṇḍula guṇḍā kariyā | ||
nāḍu bāndhiyāche cini-pāka kariyā | :nāḍu bāndhiyāche cini-pāka kariyā | ||
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==== SYNONYMS ==== | ==== SYNONYMS ==== | ||
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''[//vanipedia.org/wiki/Special:VaniSearch?s=dhaniyā&tab=syno_o&ds=1 dhaniyā]'' — of coriander seeds; ''[//vanipedia.org/wiki/Special:VaniSearch?s=mauharīra&tab=syno_o&ds=1 mauharīra]'' — of anise seeds; ''[//vanipedia.org/wiki/Special:VaniSearch?s=taṇḍula&tab=syno_o&ds=1 taṇḍula]'' — grains; ''[//vanipedia.org/wiki/Special:VaniSearch?s=guṇḍā&tab=syno_o&ds=1 guṇḍā] [//vanipedia.org/wiki/Special:VaniSearch?s=kariyā&tab=syno_o&ds=1 kariyā]'' — grinding to a powder; ''[//vanipedia.org/wiki/Special:VaniSearch?s=nāḍu&tab=syno_o&ds=1 nāḍu] [//vanipedia.org/wiki/Special:VaniSearch?s=bāndhiyāche&tab=syno_o&ds=1 bāndhiyāche]'' — rendered into lāḍḍus; ''[//vanipedia.org/wiki/Special:VaniSearch?s=cini&tab=syno_o&ds=1 cini]-[//vanipedia.org/wiki/Special:VaniSearch?s=pāka&tab=syno_o&ds=1 pāka] [//vanipedia.org/wiki/Special:VaniSearch?s=kariyā&tab=syno_o&ds=1 kariyā]'' — cooking with sugar. | |||
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==== TRANSLATION ==== | ==== TRANSLATION ==== | ||
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Damayantī powdered coriander and anise seeds, cooked them with sugar and made them into sweetmeats in the shape of small balls. | Damayantī powdered coriander and anise seeds, cooked them with sugar and made them into sweetmeats in the shape of small balls. | ||
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<div style="float:right; clear:both;">[[File:Go-previous.png|link=CC Antya 10.21|Antya-līlā 10.21]] '''[[CC Antya 10.21|Antya-līlā 10.21]] - [[CC Antya 10.23|Antya-līlā 10.23]]''' [[File:Go-next.png|link=CC Antya 10.23|Antya-līlā 10.23]]</div> | |||
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Latest revision as of 19:33, 19 February 2024
Śrī Caitanya-caritāmṛta - Antya-līlā - Chapter 10: Śrī Caitanya Mahāprabhu Accepts Prasādam from His Devotees
His Divine Grace
A.C. Bhaktivedanta Swami Prabhupada
A.C. Bhaktivedanta Swami Prabhupada
TEXT 22
- dhaniyā-mauharīra taṇḍula guṇḍā kariyā
- nāḍu bāndhiyāche cini-pāka kariyā
SYNONYMS
dhaniyā — of coriander seeds; mauharīra — of anise seeds; taṇḍula — grains; guṇḍā kariyā — grinding to a powder; nāḍu bāndhiyāche — rendered into lāḍḍus; cini-pāka kariyā — cooking with sugar.
TRANSLATION
Damayantī powdered coriander and anise seeds, cooked them with sugar and made them into sweetmeats in the shape of small balls.