 #div class="mw-parser-output"#
#h4##span class="mw-headline" id="TEXT_39"#TEXT 39#/span##/h4#
#div class="verse"#
#dl##dd#eka-muṣṭi anna muñi kariyāchoṅ pāka#/dd#
#dd#śukhārukhā vyañjana kailuṅ, sūpa āra śāka#/dd##/dl#
#/div#
#h4##span class="mw-headline" id="SYNONYMS"#SYNONYMS#/span##/h4#
#div class="synonyms"#
eka-muṣṭi—one palmful; anna—rice; muñi—I; kariyāchoṅ—have done; pāka—cooking; śukhā-rukhā—not very luxurious; vyañjana—vegetables; kailuṅ—I have done; sūpa—liquid vegetables; āra—and; śāka—spinach.
#/div#
#h4##span class="mw-headline" id="TRANSLATION"#TRANSLATION#/span##/h4#
#div class="translation"#
Advaita Prabhu continued, "At My home I have just cooked one palmful of rice. The vegetables are always very simple. There is no luxurious cooking-simply a little liquid vegetable and spinach."
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#div class="mw-parser-output"#
#h4##span class="mw-headline" id="TEXT_39"#TEXT 39#/span##/h4#
#div class="verse"#
#dl##dd#eka-muṣṭi anna muñi kariyāchoṅ pāka#/dd#
#dd#śukhārukhā vyañjana kailuṅ, sūpa āra śāka#/dd##/dl#
#/div#
#h4##span class="mw-headline" id="SYNONYMS"#SYNONYMS#/span##/h4#
#div class="synonyms"#
#i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=eka&tab=syno_o&ds=1"#eka-#a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=muṣṭi&tab=syno_o&ds=1"#muṣṭi#/i# — one palmful; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=anna&tab=syno_o&ds=1"#anna#/i# — rice; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=muñi&tab=syno_o&ds=1"#muñi#/i# — I; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=kariyāchoṅ&tab=syno_o&ds=1"#kariyāchoṅ#/i# — have done; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=pāka&tab=syno_o&ds=1"#pāka#/i# — cooking; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=śukhā&tab=syno_o&ds=1"#śukhā-#a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=rukhā&tab=syno_o&ds=1"#rukhā#/i# — not very luxurious; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=vyañjana&tab=syno_o&ds=1"#vyañjana#/i# — vegetables; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=kailuṅ&tab=syno_o&ds=1"#kailuṅ#/i# — I have done; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=sūpa&tab=syno_o&ds=1"#sūpa#/i# — liquid vegetables; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=āra&tab=syno_o&ds=1"#āra#/i# — and; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=śāka&tab=syno_o&ds=1"#śāka#/i# — spinach.
#/div#
#h4##span class="mw-headline" id="TRANSLATION"#TRANSLATION#/span##/h4#
#div class="translation"#
Advaita Prabhu continued, “At My home I have just cooked one palmful of rice. The vegetables are always very simple. There is no luxurious cooking—simply a little liquid vegetable and spinach.”
#/div#
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