 #div class="mw-parser-output"#
#h4##span class="mw-headline" id="TEXT_59"#TEXT 59#/span##/h4#
#div class="verse"#
#dl##dd#prātaḥ-kāla haite pāka karilā apāra#/dd#
#dd#nānā vyañjana, piṭhā, kṣīra nānā upahāra#/dd##/dl#
#/div#
#h4##span class="mw-headline" id="SYNONYMS"#SYNONYMS#/span##/h4#
#div class="synonyms"#
prātaḥ-kāla haite—beginning from the morning; pāka karilā apāra—cooked many varieties of food; nānā vyañjana—varieties of vegetables; piṭhā—cakes; kṣīra—sweet rice; nānā—various; upahāra—offerings of food.
#/div#
#h4##span class="mw-headline" id="TRANSLATION"#TRANSLATION#/span##/h4#
#div class="translation"#
Beginning early in the morning, Nṛsiṁhānanda Brahmacārī cooked many varieties of food, including vegetables, cakes, sweet rice and other preparations.
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#div class="mw-parser-output"#
#h4##span class="mw-headline" id="TEXT_59"#TEXT 59#/span##/h4#
#div class="verse"#
#dl##dd#prātaḥ-kāla haite pāka karilā apāra#/dd#
#dd#nānā vyañjana, piṭhā, kṣīra nānā upahāra#/dd##/dl#
#/div#
#h4##span class="mw-headline" id="SYNONYMS"#SYNONYMS#/span##/h4#
#div class="synonyms"#
#i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=prātaḥ&tab=syno_o&ds=1"#prātaḥ-#a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=kāla&tab=syno_o&ds=1"#kāla #a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=haite&tab=syno_o&ds=1"#haite#/i# — beginning from the morning; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=pāka&tab=syno_o&ds=1"#pāka #a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=karilā&tab=syno_o&ds=1"#karilā #a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=apāra&tab=syno_o&ds=1"#apāra#/i# — cooked many varieties of food; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=nānā&tab=syno_o&ds=1"#nānā #a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=vyañjana&tab=syno_o&ds=1"#vyañjana#/i# — varieties of vegetables; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=piṭhā&tab=syno_o&ds=1"#piṭhā#/i# — cakes; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=kṣīra&tab=syno_o&ds=1"#kṣīra#/i# — sweet rice; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=nānā&tab=syno_o&ds=1"#nānā#/i# — various; #i##a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="//vanipedia.org/wiki/Special:VaniSearch?s=upahāra&tab=syno_o&ds=1"#upahāra#/i# — offerings of food.
#/div#
#h4##span class="mw-headline" id="TRANSLATION"#TRANSLATION#/span##/h4#
#div class="translation"#
Beginning early in the morning, Nṛsiṁhānanda Brahmacārī cooked many varieties of food, including vegetables, cakes, sweet rice and other preparations.
#/div#
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